Baba ghanouj, like hummus, is a Mediterranean dish highly appreciated by all fans of oriental cuisine. The main ingredient is eggplant, cooked in the oven with its skin on, then mashed. Baba ghanouj is an essential component in mezze, and is delicious with some olive oil and bread. It can be served as a side dish with grilled meat.
A 100% natural ready-to-eat appetizer.