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White pepper is obtained by removing the darker-colored flesh from the peppercorns leaving only the seed of the fruit. This brings a subtle change in the taste and flavor of the white peppercorns when compared with black pepper.
Did you know?
Known as the king of spices, White Pepper is one of the oldest and the most popular spices in the world.
Pepper is an excellent source of manganese, a very good source of iron and vitamin K, and a good source of dietary fiber. White Pepper has a milder, more delicate flavor than black pepper.
Ingredients: Organic White Pepper Ground
Values: Organic, Vegan, Immunity Boosting, No Additives, No Preservatives, Non-GMO
How to Use: Mostly used in Chinese and Thai cuisines, use white pepper for seasoning meats, salads, and potatoes.
Storage Tips: Store in a cool, dry place.
Founded in 2003, Nabat is the leading organic and healthy food provider in Lebanon and the Middle East. We offer a wide range of certified organic and natural healthy products, including Gluten-Free, Keto-Friendly, Sugar-Free, and Vegan foods. With Nabat, you get a partner with experience, commitment, integrity, and long-term reliability in the organic products industry.