Clearspring Japanese Green Nori Sprinkle 20g
Ingredients: Dried seaweed (Ulva pertusa).
How to use:
Green Nori Sprinkle makes a tasty and nourishing condiment for a variety of savoury dishes. For a delicious herb flavour, sprinkle on pizza and pasta, rice and noodles, vegetables, soups and salads. Also delicious in breads, muffins and crêpes, sauces, dressings and dips. You can find it being used in Japanese dishes like okonomiyaki and yaki udon.
High in Fibre
High in Protein
Low in Saturated Fat
Note: If you would like to order less than a kg, please order 1 kg and specify the weight you would like in the notes section of your order.